With this being Easter weekend, my household will be a flurry of activity from dying Easter eggs, to having any egg hunt with friends and of course church and Sunday dinner. We started out the weekend by dying Easter eggs. I did not purchase a kit, but did it the old school way. It is cheaper and the items used, I can use for other baking or cooking recipes. Here is the recipe that I used: 3/4 cups of hot water for each color 1 tablespoon of white vinegar per color food coloring (2-4 drops of each color depending on how deep of color you want) Let the eggs sit in the color for at least 2 minutes to obtain some color and occasionally roll around to make sure all sides are covered. You may let the eggs sit in the color mixture as long as you want to obtain the color that you want. I believe that we let some of our darker eggs sit in the color for at least 4 minutes on each side. Miss G. enjoyed making the creating...
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